summer rolls
My deadline for posting summer rolls passed last fall, but the opportunity rolled back around just yesterday. Didn't see that coming! At least so soon... It's summertime! Proof: I'm roasting here ...
quinoa mexican pizzas
Hello all! One reason I've been putting off this post is because I knew that I just couldn't let it pass without acknowledging the loss of my constant kitchen companion, Lucy. She taught me ...
falafel with tzatziki
Allright, let's keep this going. I shall call this series... The Poorly Photographed Food I Eat at 2am. Catchy, right? Up now: falafel with tzatziki and crispy, oven-baked ...
pimento cheese
Sweet, sweet, Southern pimento cheese. My dad's job took our family from Colorado to North Carolina when I was 11. There are a couple of memories that stand out from that time: looking out the ...
hummus and pickled carrots
I was flipping through some old issues of Saveur when an article on Jerusalem caught my eye. It featured vivid scenes of a bustling shuk, or market: shakshuka--eggs poached in a spicy tomato ...
vegetable potstickers with dippin’ sauce
I have two more frozen treats for you, but I feel like I need to throw in a savory recipe to balance things out here. Sugar rush resumes tomorrow! Wheeeee! These potstickers could be an ...
gluten-free crackers
I was padding around kitchen the other night, tunes on, things happening in the oven, dishes everywhere. The contents of the coffee grinder had been evacuated in favor of some quinoa and millet; ...